Lychee Mint Soda

Lychee is very fresh and light flavor and it tastes amazing when we mix it with mint. Fresh mint soda is a great thirst quencher on a warm afternoon. When you combine tangy lemons with sweet lychees, you have a perfect summer drink. The start of summers was pleasant , but now the weather is getting hotter and hotter. The summers are hot but there is a different spark in the heat this time. Mint is natural coolant and the seasonal fruits add the required sugar, salt and acid which help in regulating the body liquids and temperature. So what could we do to sooth up our sense from this hotness, make a nice refreshing cocktail and enjoy it with our loved ones on a lazy afternoon. A gorgeous drink with absolutely no effort and enjoy.
March month Shhhh Cooking Secretly Challenge, slotted  the topic  as “Summer coolers”.
I have paired with Mayuri Patel, who gave me two secret ingredients Lychee and lime.I have used her ingredients  for my favorite soda drink. Yummy ,refreshing and a delicious  drink for this hot waether.Thank you once again for this lovely drink and my friends,family enjoyed the drink.

Check out more interesting recipes from my fellow bloggers team"Summer Specials"
Priya from Priyas Menu
Sujitha from "Sujithaeasycooking"

 Now let’s go to the recipe,

Prep time	Cooking time	Serves
10 mins	5  mins	4 persons

Recipe type: Drinks

Cuisine         : Indian

Ingredients Fresh litchi Juice -1 cup 7 up masala soda -3/4 cup Mint leaves –few sprigs Ice cubes (If necessary) Sugar -1 tbsp. Kala Namak – to taste

Method 

1. Take a blender and add the litchi juice, mint leaves and other spices, except the masala soda. Blend till it reaches fine consistency.

2. Take a glass and fill  the bottom with ice cubes. Add lychee juice mix and fill the glass till 3/4th. Top with some soda to give a great sparkle. 

3. Garnish with mint leaves and serve.

Serving suggestions

Summer drinks

 Notes

use frozen lychee,in case ifyou do not find the fresh lychee in the market. Most of the Indian grocery stores keep litchi juices also.